1825 Pearl A, Boulder, CO 80302
Thursday, September 24, 2020 | 6:30 pm
Limited to 10 guests
This is an in-person class at Food Lab limited to 10 guests. We will be following all current regulations set by state and county health departments.
Make these cute little pocketed treats and some sides to go with for a fun filled evening.
Cucumber Salad: A refreshing sesame oil based salad
Chicken Gyoza: Flavorful chicken dumpling, served with tamari sauce
Vegetable Egg Rolls: Classic cabbage and vegetable stuffed egg rolls with sweet chili dipping sauce
Steamed Pork Buns: Sweet and savory stuffed steam buns