1825 Pearl A, Boulder, CO 80302
Tuesday, February 25, 2020 | 6:00 pm
Limited to 16 guests
The best part about this class may be all the delicious smells of ginger, lemongrass and garlic, to name a few! And if you have never made curry paste from scratch, now is the time!
Muu Bing: Marinated pork skewers
Cucumber Salad: A refreshing salad to pair with the grilled pork
Green Curry with Shrimp: Fresh ground curry paste in coconut milk with shrimp and vegetables
Por Pia Tod: Crispy Thai Spring Rolls served with peanut dipping sauce