gather. learn. cook. eat.

1825 Pearl A, Boulder, CO 80302

Flour, Sugar, Water: Virtual After- School Program

September 15 — November 3, 2020, 4:00 pm — 5:30 pm


This is a virtual cooking series at Food Lab. Ingredient bags will be prepared for each child each week and be available for pick-up at Food Lab (we're working on delivery options as well).

In this program we will dive deep into one of our favorite (and most popular) subjects- baking!

Menu under construction- stay tuned!