gather. learn. cook. eat.

1825 Pearl A, Boulder, CO 80302
303.953.8364

Plant-Based Brunch

Sunday, September 13, 2020  |  10:00 am
$85
Limited to 10 guests

Enjoy a fresh spin on some old classics and get to know some new morning favorites in this flavorful and fun brunch menu!

Amaranth Pancakes with Mushrooms and Rajas: Outstanding savory pancakes topped with earthy mushrooms and bright green chiles
Rajas: Fresh roasted green chiles, tender and spicy
Black Bean and Tofu Brunch Tacos with Pickled Onions: Citrus marinated tofu and rich black beans make a superb morning taco
Pan-Seared Asparagus and Garlicky Greens: A mix of delicate asparagus tips and hearty greens, seared to perfection
Avocado Hollandaise: A plant-based twist on the brunch classic, just as velvety smooth and way easier to make

: Please choose the number of registrants for this event, including yourself.
For kids events, enter Kid's name

Minors must complete a waiver

We know times are crazy and as a small, events-driven business, we get it. However, our tickets are NON-REFUNDABLE, under any circumstances. We will happily provide store credit with 2 weeks notice of a class so you can rebook in another class. Credit with us does not expire and can be used at any point in the future.

Feel free to reach out with any questions to events@foodlabboulder.com before booking.

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