gather. learn. cook. eat.

1825 Pearl A, Boulder, CO 80302

Plant-Based Sichuan

Friday, September 18, 2020  |  6:30 pm
Limited to 10 guests

Enjoy learning simply cooked recipes for any home cook. We will have fun transforming humble ingredients into Chinese delicacies.

Sweet and Sour Shiitake Mushrooms
Sichuan Chili Tofu
Spicy Buckwheat Noodles
Stir-Fried Choy Sum
Smoky Eggplant with Garlic

: Please choose the number of registrants for this event, including yourself.
For kids events, enter Kid's name

Minors must complete a waiver

Our tickets are non-refundable. If you notify us at least 2 weeks prior to your booked class we can issue a store credit to be applied to another class of your choosing. If you notify us with less than 2 weeks notice, we regret that no refunds can be issued. At this point we have committed staff, resources and food planning based on our confirmed bookings. We hate when this happens… but if you are unable to attend a class that you have booked, you can transfer your spot to someone else. Simply let us know about the situation and provide us with the name of the person who will be taking your place.

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