gather. learn. cook. eat.

1825 Pearl A, Boulder, CO 80302
303.953.8364

Plant Based Thai

Tuesday, April 21, 2020  |  6:30 pm
$85
Limited to 16 guests

One of our most popular classes, come enjoy vibrant flavor and fresh ingredients with a plant-based menu!

Tofu and Herb Spring Rolls with Peanut Sauce: Fresh herbs, rice noodles, vegetables rolled up into a rice paper, dipped in a spicy peanut sauce
Panang Vegetable Curry: A blend of chilies, herbs, spices and more in a coconut milk with vegetables and served with rice.
Pad See-Ew: A rice noodle dish with a rich sauce and herb

Registration opens Sunday, March 1, 2020

This activity isn't open for registration yet. Check back later or try another activity!